hamburger and rice casserole with cream of chicken soupUncategorized

While Im not able to respond to every comment, I try hard to answer any questions that havent been addressed in the post, recipe or in other comments.I can tell you now 1) I have no idea if you can substitute Minute Rice or brown rice in my recipes because Ive never used them and 2) If I know how to convert a recipe to a Crock Pot version, I will make a note about it (otherwise, I dont know).And though I may not respond to them all, I do read each and every comment and I LOVE to hear from you guys! Im wondering if there would be an easy way to modify it to be Mexican tasting instead of Italian tasting. Preheat oven to 350 degrees. When you say put it in a skillet to mix. Usually my "hamburger cream of's" dinners are rather boring. Cook and stir until evenly browned. Heat a large skillet over medium heat. Got this saved, and ready for the next meal. I never thought about the difference with the uncooked being more healthy for you. I may try subbing Pepper Jack and using corn another time for something different. Convenient, right? Spread hamburger evenly over cake pan, then spread soup and rice mixture evenly over hamburger. You'll need 3 + 3/4 cups of cooked rice to combine with the other casserole ingredients. share with you here that takes so much time. Turned out great. Sounds like a recipe my mom made. Have also made it with ground turkey for a more healthy altertnative. Hi, Tammy! Weve checked all of the boxes with this easy hamburger casserole recipe, and weve upped the ante with some vegetables, cheese and a buttery, crunchy Corn Flake topping! The rice will need too specify that it cooks within 15 minutes or less, or quick cooking. Sprinkle over top of the casserole. Mix in cooked and drained noodles and transfer this to a buttered baking dish. In saute pan, add your onions and ground beef and cook until beef is no longer pink and onions are translucient, drain. Season the meat mixture with the garlic salt and pepper. Looks so yummy and simple. Does it add Cover with a layer of cheese. 9"x13" Casserole Dish Ingredients 1 pound lean ground beef 1 onion diced 1 can mushrooms sliced, drained 1 clove garlic minced teaspoon oregano 10 ounces spinach chopped, frozen and squeezed dry 1 cup instant rice 1 cup water 10 ounces cream of celery soup condensed cup sour cream salt & pepper to taste 1 cup mozzarella cheese shredded Thank you, My mother use to make this similar recipe when I was growing up and I always regretted not asking her how she made it. Cookies collect information about your preferences and your devices and are used to make the site work as you expect it to, to understand how you interact with the site, and to show advertisements that are targeted to your interests. Learn how your comment data is processed. Pre-heat oven to 350F. Mix with a cup or so of shredded cheddar, 2 cans of cream soup (I like on cream of celery, and one cream of chicken) salt, pepper, and garlic, and 1 cup of dry minute rice. For something sweet and savory, opt for maple bourbon brussels sprouts. Thank you so much for sharing! Brown ground beef in 12-inch nonstick skillet over medium-high heat until thoroughly cooked, stirring frequently. Made this last night. Drain off any excess grease. Add in celery, onion and seasonings and cook until soft and meat is done. Seal all leftovers in an airtight container. Replace the water with the beef broth. Complete winner! In a microwave-safe dish, whisk together water and soup mix. Use garlic powder or onion powder, or leave them out altogether. I need to prep and cook 3 hours later. Well, when cooking rice in a pressure cooker, you use one cup white rice and one cup water. Hope you enjoy! *For more information, tips, and answers to frequently asked questions, please refer to the post. This looks yummy and healthy. Bake uncovered for an additional 5 to 10 minutes or until the cheese melts. There were only 3 of us at dinner tonight, and there were no leftovers. All rights reserved. Do not Scale Ingredients 1 pound ground beef 1 pound Italian sausage, casings removed (spicy or mild, or a combination) 1 cup diced onions 2 cups diced celery 1 1/2 teaspoons kosher salt 1 1/2 teaspoons garlic powder 1 teaspoon fresh ground black pepper Soul satisfying. Pre-cooked long-grain rice or Jasmine rice is recommended for a better texture. I had some cream of tomato soup with pumpkin leftover in the fridge so I will use that. Combine beef mixture with all remaining ingredients except cheese. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); I love love love your recipes. In a medium-sized mixing bowl add instant rice, cream of mushroom soup, cream of celery soup, cream of chicken soup, and 1 can of water. Cover, and simmer over low heat, stirring occasionally, until rice is cooked, about 15 minutes. Ingredients for easy hamburger potato casserole: 5 small potatoes 2 lbs of ground beef, browned 2 cans of cream of mushroom soup 1 cups of milk 1 cups of shredded cheese (we used a colby jack mix, but cheddar would be great too) How to make hamburger casserole: Preheat oven to 350 degrees. . Its versatile since you can use whatever veggies (or meats) that you happen to have on hand! I started pulling it all out Sunday to Thanks for your note! I think I'll be dreaming of it. Heres where it gets a little strange. Brown hamburger; season with salt, pepper, garlic powder, and onion powder. Stir the the cream of soups in the meat mixture in the skillet, and then stir in the broth and rice. Drain off the fat. 21 Recipes Using Hamburger And Cream Of Mushroom Soup Simple Beef Stroganoff 30 min Mushroom soup, ground beef, egg noodles, sour cream, garlic powder 4.1879 Hamburger & Cream of Mushroom Soup over Rice 15 min Mushroom soup, ground beef, bag rice 4.533 Hamburger Supreme Casserole 35 min Mushroom soup, ground beef, macaroni, sharp cheddar cheese I hope you enjoy this cheesy hamburger hot dish as much as we do. Bake uncovered at 350 degrees for 20 minutes. 1/2 a large can of tomatoe juice (I HATE that part), editing, writing, etc. I would love to hear from anyone who made this in the InstaPot!I love cooking in my InstaPot. I add broccoli and cheese to this dish and basil,time onion,garlic and marjoram for added flavor. 4 cups of cooked rice, 2 cups before cooking, but it needs to be cooked before adding to the recipe. Add cooked rice, and 1/2 of the can of crunchy Chinese noodles. I also didnt have cream of celery so I used food cream (I live in Finland, this is all we had). Sign up for my newsletter and get a free guide with 5 quick-prep dinners you can make tonight. Uncover and add shredded cheese to the top, bake again until cheese is melted. Thanks for commenting, and I hope you enjoy the dish! I agree with your family about the mushrooms (it's a texture thing with me), so we'll leave them out. Perhaps more rice?? recipe. I thought I was the only one who made dinners that my family passed on! Its in the oven now, I know it tastes great because I sampled it before I put it in the oven. First, place the raw ground beef in a large baking dish. You can use other creamed soup flavors such as cream of onion or Sprinkle cheese over top. This is definitely a keeper! This is a favorite and reminds me of my late,dear Mother. I made a quick, vegetarian version, using veggie ground beef substitute (no need to cook and drain or wash a fry pan), and increased the vegetables to 1C. Start by preheating your oven to 350 degrees F. Grease a 9 x 13-inch baking dish then set aside. Bake the casserole at 375 degrees F for maybe 45 minutes, and then check the beef. Preheat the oven to 350F, and lightly grease a 2-quart casserole dish. *This post may contain affiliate links. Nutrition Serving: 1 /6 of the casserole Calories: 330.2 kcal Carbohydrates: 37.9 g Protein: 26.8 g Fat: 6.7 g Saturated Fat: 2.5 g Polyunsaturated Fat: 0.1 g Monounsaturated Fat: 1.1 g . Broil until the cheese is melted and toasty. I measured all ingredients and it goes to the very top of the casserole dish. , I have so many other similar dump-and-bake dishes on the site, so you can scroll through and see if any of these sound good as well when you need a new idea: https://www.theseasonedmom.com/?s=dump, For a Mexican twist on this particular recipe, you can do exactly what you say above (but just omit the Worcestershire and use your favorite Mexican seasoning like a taco seasoning or just a combo of chili powder, cumin, paprika, etc.). Good basic recipe. Reduce heat to low; cover and simmer 15 to 20 minutes or until rice is tender and liquid is . Hi there! document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. However, if youd like to round out the meal with a couple of other options, here are some great sides that go well with the casserole: Welcome to my farmhouse kitchen in the foothills of Virginias Blue Ridge Mountains. Season to taste. My kids liked it without In large mixing bowl, place cooked rice, sour cream, 1 cup cheese, chili powder and salt. Dump in the cream of mushroom soup. Welcome to Spend With Pennies! Use the same size canned tomatoes just another preparation. Add cans of mushroom & chicken soups. This information will not be used for any purpose other than enabling you to post a comment.*. This casserole is so hearty & comforting, you can serve it as a side dish or the main meal! It's made with quality beef stock and melt-in-your-mouth onions that add just the right balance flavor to these great recipes ideas. My husband ate a little bit. I am trying this recipe this today to take to a friend. Drain. 3- add all remaining ingredients, stir and put lid on Notes Prep ahead: You can assemble this casserole in advance and keep it covered in the refrigerator for up to 24 hours before baking. First, cook the ground beef and onion in a large skillet. Reheat at 325 F until steaming hot and bubbly. Simply click on the link, and youll be taken directly to the recipe post with step-by-step in process photos. Worked perfectly and so many possibilities for variations. Crush Corn Flakes and combine with melted butter in a small bowl; set aside. Recipes like our Broccoli, Cheese & Rice Casserole and Creamy Cabbage Casserole are . Im so glad that youll share it with a friend! I was impressed at how tasty it was and so simple to make. Add one soup can full water and mix well. because I've never cooked either type of rice. Disclosure: This post may contain affiliate links. I also used cream of mushroom soup and baked in a 13x9 dish. Cook beef and onion in a large skillet over medium-high heat until meat is no longer pink (about 5-7 minutes). black pepper and salt 1/2 c. mild Cheddar cheese Brown ground beef with salt and pepper. The entire family requested we have it again soon. Cook and stir until evenly browned. May I ask why use the chips? I didn't pour this recipe into a casserole dish, again why dirty another dish? Place a dutch oven or skillet with high sides over medium-high heat. Instructions. If you use the condensed Chicken Noodle Soup you dont need to drain the liquid. And I married a man who doesn't like tomatoes. Lightly spray a 913 baking dish with nonstick cooking spray. Add 1/2 cup of the shredded cheddar cheese to the bowl. It messes up the rating system for those of us that are looking for legitimate reviews of people who HAVE TRIED the recipe. We make it dairy free by using Campbells condensed golden mushroom soup instead of any of the cream of soups. Salt and pepper while browning meat. It ups the protein for my football player son. I make a recipe similar to this but I use instant rice. Clear to the top on mine. Drain. Pour 1/2 hamburger From cooks.com See details CREAM OF CHICKEN SOUP CHICKEN AND RICE BAKE RECIPES Sprinkle the cheese and buttered Corn Flakes crumbs over the dish, and then bake in a 350 degree F oven for about 30 minutes. Thanks, yall! This cheesy beef casserole has so many variations and is completely customizable, so you can adjust it to your tastes. This recipe doubles easily in a 3-qt 13x9 dish. Mix cheese, soup, milk, melted butter, salt, and pepper together then add in the hash browns. Keeping this recipe in my rotation. I guess this is a depression era food, because its something my mother taught me. This Hamburger and Rice Casserole is a cozy, hearty and nourishing supper to share with your loved ones. Stir until the ingredients are well mixed. Ground beef rice casserole is an incredibly delicious and comforting dish. I'm a busy mom of two, wife & cookbook author who loves creating fast, fresh meals for my little family on the Canadian prairies. easy ground beef recipe, ground beef casserole, Ground Beef Recipe. Thanks! cooked through and veggies are starting to become translucent. For more specific Mexican-inspired dump-and-bake recipes, you might want to try one of these: I used 2C leftover rice that was cooked with vegetable broth and reduced the liquid (more veggie broth) to 1/2C as shown in the notes. However, if youd like to round out the meal with a couple of other options, here are some great sides that go well with the casserole: Welcome to my farmhouse kitchen in the foothills of Virginias Blue Ridge Mountains. Cook for five minutes. 2. If my crew would eat mushrooms (Lord, how did I land a family who wont eat Plus, I negotiated a bunch Im going to cook this hamburger and rice dish tonight can I add cheese to it. Garnish with fresh herbs, if desired. Use a large skillet to brown the ground beef. I just made 1/2 recipe and it was very good. It is a homestyle casserole that uses condensed cream of chicken and cream of mushroom soup. Noodles - Meanwhile prepare egg noodles, rice or mashed potatoes according to . Season - Stir in flour, salt, pepper & mushrooms. Preheat oven to 350F degrees and spray a 9 x 13 baking dish with cooking spray. 2023 The Seasoned Mom. Since this casserole includes protein, veggies and a starch, you really dont need anything else on the side. Season with onion powder, salt and pepper. Because I work fulltime So yummy and easy to dump together. Anyway, I set all of Saturday aside to cook several new recipes for yall so - Mandy, best, recipe, easy, casserole, ground beef, rice, cream of, soup, easy, Add the meat mixture to the soup mixture. Stir until the soups and rice and meat mixture are fully stirred. All rights reserved. Its one of those classic dishes that never seems to get old, no matter how many times you make it. Cover the crock pot and cook on high heat for 2-3 hours or until heated through. During the final 5 minutes of baking, remove the cover, stir the casserole, sprinkle cheese over top, and return the dish to the oven for about 5-10 more minutes so that the cheese can melt. Beware. Cover Instant Pot and secure the lid. Wonder how it would work in the Instant Pot. Make sure valve is set to sealing. The only thing I wish I'd thought of adding was mushrooms because I love them. Subscribe to receive weekly recipes and get a FREE Bonus e-book: Quick & Easy Weeknight Meals! Very easy and yummy! For those days when you just dont have the time or energy to pull together another meal! Prep Time 25 minutes Cook Time 45 minutes Total Time 1 hour 10 minutes Ingredients Sauce 2 Tbsp butter 3 Tbsp all purpose flour 1/2 cup milk 1/2 cup chicken broth 2 Tbsp dry minced onion (photo 4) Dump-and-Bake Taco Casserole: https://www.theseasonedmom.com/dump-bake-taco-casserole/ (you can use ground beef here instead of the meatballs). Heat a large skillet over medium heat. So I guess I can't come close with anything else. The water ratio for Instant Rice and Instant Brown Rice is the same however the cook time is longer so you may need to add additional cook time. Any ideas? Ill make this again. You can find out more about our use, change your default settings, and withdraw your consent at any time with effect for the future by visiting Cookies Settings, which can also be found in the footer of the site. Transfer to prepared baking dish. Oooothose sound like delicious additions to this recipe! Prepare two medium casserole dishes by brushing a layer of olive oil across the sides and on the bottom. Brown - In a skillet saut onion and garlic in butter, stir in ground beef and brown. Because of the salt in the veggie ground beef substitute, broth, and soup, I didnt need to add salt. Drain any excess grease. I want one, too! Add chili powder and salt and pepper to taste. Preheat oven to 350 and grease a 913 baking pan with nonstick cooking spray. Cook the sausage until lightly browned, about 5-8 minutes, stirring occasionally. I am so glad your family loved it! In a heavy skillet, brown ground beef with onions and celery, and then in a prepared casserole dish, mix together cooked rice, browned ground beef mixture, canned soups, soy sauce and molasses. It was too small. Thanks for coming to the rescue. Cover the dish and bake 30 minutes. To Make a from scratch sauce, use the same sauce we add to our Broccoli Rice Casseroleor create your own homemade condensed cream of mushroom soup. Ingredients 3 large boneless, skinless chicken breasts 2 14.5-oz cans chicken broth 2 10.5-oz cans cream of celery soup 1/4 cup butter, melted 2 cups uncooked white rice 1 teaspoon salt Brown the ground beef in a large pot over medium-high heat. Combine the beef and onions with the onion soup mix, cream of mushroom soup, water, and rice and mix well. It wouldnt be an old-fashioned casserole recipe without some grated cheddar cheese and a crunchy topping! Nutrition information provided is an estimate and will vary based on cooking methods and brands of ingredients used. Something that reminds you of your childhood. In a separate bowl, stir the cream of chicken mushroom soup, tomato sauce, and corn. Kinda taste like a french dip sandwich. It's a family favorite! The chips just add a little crunch and saltiness. You must cover the dish TIGHTLY with foil to ensure the moisture Salt and pepper to taste You cud add some chilli powder or a bit of hot sauce for some kick. Once you make this Hamburger Rice Casserole your family will be asking for it again and again. Directions. It adds extra flavor. How To Make Pioneer Woman Hamburger Potato Casserole? Stir the rice into the ground beef and soup mixture. (Mom topped hers with crushed cornflakes, but I add panko, instead, for some crunch.) Cover, and simmer over low heat, stirring occasionally, until rice is cooked, about 15 minutes. 1.5 quarts is not enough. mixing bowl: browned hamburger, one can of tomato sauce, cooked rice, and garlic salt.Grease . Preheat oven to 350 degrees F. Brown ground beef, onion, & celery. Thanks, Tammie! (-) Information is not currently available for this nutrient. Hi, Jill! Its fine to omit them if you prefer! Saut onions and garlic for 1-2 minutes. In a 2 quart casserole dish, layer half of the hamburger mixture, then the macaroni and then cheese. Melt 2 TBS butter in the same pot. From cheesy main dishes to creamy veggie sides, these casseroles highlight seasonal produce like asparagus, broccoli, kale and spinach. Discovery, Inc. or its subsidiaries and affiliates. Replace instant rice with any type of cooked rice (reduce water to 1/2 cup if rice is cooked). Add one soup can full water and mix well. ~Melisha. Disclosure: This post may contain affiliate links. Ground beef Required fields are marked *. Awesome! The dump-and-bake method is your weeknight savior! But anytime I'm using brown rice where it calls for white I cook the rice and broth together in the oven for an hour at 400 and then mix everything else in last and make sure it's all hot. Hollow out 4 green peppers, add hamburger/rice mix, top with a little spaghetti sauce and mozzerella cheese. It's kind of like swedish meatballs. I do not know about the Insta Pot but you can make it on top of the stove in a large pot with a tight lid. Sharing of this recipe is both encouraged and appreciated. I made this recipe tonight and my husband and I both loved it. You can add two cups of cooked rice Vicki. Bake at 400 degrees covered 30 to 45 minutes. 6- enjoy your quick yummy meal. Yay! Remove casserole from oven and let rest, covered, Recipe: Campbell's. Easy for me to put together and family pleasing because we love all the components. My daughter wouldn't eat it. directions Brown hamburger; season with salt, pepper, garlic powder, and onion powder. Remove the meat to a plate and drain off grease. I was looking for a ground beef casserole that didnt require pr browning of the beef, like my mom used to make. Copying and/or pasting full recipes to any social media is strictly prohibited. Brown hamburger meat. Smelled great from the oven, and tasted even better. Total winner, cant wait to make it again! I never remember my mother or grandmother cooking up ingredients before making ground beef and rice casseroles. Brown ground beef with onions. Preheat oven to 350 degrees. You have to cook the rice first on the stove top, fry the burger and any veggies, add the soup/ liquid to the burger then mix it with the rice. In a large bowl, mix the ricotta, egg, parmesan and one and a half cans of Campbells Condensed Cream of Mushroom Soup. All rights reserved. Garnish with fresh herbs, if desired, and serve! It added just the right zing. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. I took a few liberties, just working with what I had and it was amazing. Can't wait to try this! I agree it should be bigger. You are welcome! Stir in rice and water. Have made with brown rice many times (cook rice separately since it takes longer than white rice). This casserole is a full meal itself, especially with the addition of veggies. If youre looking to add some color to your plate, try serving the dish with fresh green beans almondine. A five-ingredient hamburger rice casserole topped with melty cheese. Preheat oven to 350 F. Cook macaroni noodles according to directions on package. Drain. Karlynn Facts: I'm allergic to broccoli. Hi, Teresa! Thank you for sharing, this is a very simple and quick to put together recipe. Step: 3. Serve warm! Let the oven do the work, and just stir together the raw ingredients for this Dump-and-Bake Ground Beef Casserole with Rice an easy and healthy dinner! Can I make this without the half cup veggies? Its down-home, country-style cooking! (photo 3) Cover with tinfoil and bake at 350 for 1 hours. Boil the macaroni according to the direction on the package and drain. Combine cooked meat, cooked rice, soup mixture and thawed vegetables, and then transfer to a large baking dish. Something like that. I hope that you find many other dump-and-bake recipes to try here: https://www.theseasonedmom.com/category/dump-bake/. Enjoy! Your email address will not be published. Thank you for subscribing! Once hot, add the vegetable oil and sliced sausage. Stand up peppers in pan, cover w/ foil and bake til peppers are tender and cheese is bubbly. I like how you bake it in the oven, got to try it. After the time is up, take the foil off and sprinkle shredded cheese on top. ~Melisha. Pour into prepared casserole dish, cover Topped with the cheese, turned oven off and let it set cheese melted. In a mixing bowl, combine cooked beef, prepared rice, and soup. Heat the instant pot to saute and add the ground beef. Its hard to find something this easy to make that still tastes terrific, but here it is! Add taco seasoning and oregano and mix well. I earn a commission from Amazon and Instacart from qualifying purchases. I didn't tweak it too much. NOTE: This recipe can be prepared ahead of time or frozen. Finally, the topping! Thawing and Reheating: Place the casserole in the refrigerator overnight or until fully thawed. I just made this for the first time, followed the recipe as written, very flavorful and seriously easy to make. Mix the cream soups and corn together, add to cooked hamburger. Throwing the rest out. 1 lb hamburger or ground sausage, spicy is great 1 onion diced 2 tbsp olive oil 2.5 c milk 1 can cream of chicken soup could use cream of mushroom 1 tbsp garlic salt 1/4 tsp pepper 1 3/4 c chicken broth or beef broth if using cream of mushroom soup 1 can corn kernel, 14 oz., drained 2 c rice white, uncooked, NOT minute rice I love hamburger and rice casserole! Turns out great and is a new favorite here! Ground beef, onion, olive oil, cream of mushroom soup, chicken noodle soup, rice, salt, pepper, and crushed potato chips. Repeat with the meat and macaroni. Well, the cooking part isnt that hard (I LOVE that part), its the photography Its flavorful, goes a long way, and also freezes well to be made later. Totally doable. Add soup, tomato sauce, Worcestershire sauce and hot pepper sauce; mix well. Pour rice mixture into a 2 quart casserole dish that has been coated with nonstick spray.Bake uncovered at 350 degrees for 20 minutes. I am so glad you enjoyed it! Thank you! Bake 35-40 minutes. Drain the hamburger mixture. Welcome to Finding Time To Fly! how much time do you let it sit in the oven if using precooked rice? Thanks in advance for your thoughts. I would make sure the rice is cooked before adding the cheese on top. Youll want to reduce the liquid if the rice it already cooked. Click below to learn more about me, my family, and my blog. Can't wait to make this! Step: 2. Sometimes I make 2 casserolesat once and freeze one for later. I divided this recipe into two regular size aluminum loaf pans and I will bake one tonight and fries one for another meal I am not sure how much the rice will swell so I put it on a sheet tray just in case, What does it mean when you ask I am not a robot what does that mean I don't really know except I know I'm not a robot. Preheat oven to 350 F. Coat 9x13 glass baking dish with cooking spray. Its a very small amount so it wont affect the recipe. Easy to follow, tried, tested and loved! The dish will just need to heat through so about 25-30 minutes should be good. supper. Cover with a layer of cheese. Thank you for the New Meal. Yes to basmati and yes to make-ahead prep! . Cover and bake at 325 for 50-60 minutes or until rice is tender. SpendWithPennies.com. Instructions. In a large skillet, heat beef and onion until no longer pink. Make it with chicken instead of ground beef. Oriental Hamburger Rice Hot Dish Genius Kitchen hamburger, cream of celery soup, water, diced onion, soy sauce and 4 more Taco Rice Bake AshleyLecker onion, cheddar, brown rice, lean ground beef, Ranch Style Beans and 6 more Cream of Pork Chops BrandiSlavich instant white rice, cream of chicken soup, pork chops Saut chopped onion with olive oil in a deep pan skilletfor 2-3 minutes over medium heat. We love it. Season with salt and pepper to taste, and enjoy! Place ground beef and sausage to a large skillet, crumble and brown on medium high heat until about half cooked. Spray a large baking dish (about 9 x 13 inches) with cooking spray. Thanks so much for the suggestion! I don't care for mushrooms. Top it all with cheese and bake until bubbly! stays inside to cook the rice through. Low & Slow Oven Baked Ribs - Super Simple! Use two that you enjoy! **Currently trying to figure out what I can add or put on top of this recipe bc I don't want to throw away the rest and waste so much food. Leftovers can be refrigerated for 3 to 4 days or frozen for 2 to 3 months. I may try this recipe direction cooking the rice in the casserole instead of it pre-cooked to see if it's any different in flavor to me. Great for a weeknight dinner. My Hubby is not a big fan of sausage so I added 1/2 sausage 1/2 ground beef. I added broccoli instead of so much celery and beef broth and french onion soup. In a small bowl, toss together Corn Flakes crumbs and melted butter. Instructions. Dump-and-Bake Fiesta Chicken and Rice: https://www.theseasonedmom.com/fiesta-chicken-and-rice-bake/ , I am now a fan of adding the chips and I have teriyaki sauce at the table for a really tasty meal. You can definitely use precooked rice, but youll also want to reduce the liquid in the dish (since cooked rice will not absorb nearly as much liquid as the raw rice does). Would like to try this for our meals on wheels program. (photo 1) In a mixing bowl, mix ground beef, cream of chicken soup, cream of chicken mushroom soup, diced onion, chopped celery, chopped water chestnuts, uncooked rice, water, and soy sauce. Made it with ground lamb. Saute celery, green pepper, onion. 1 cup of frozen corn Instructions. Allow to rest for 5 minutes before serving. One Stop Casserole ground beef Rotel with green chiles Mashed Potato garlic powder sour cream lawrys seasoned salt onion powder macaroni & cheese 45 mins 6 servings Julie T. Shepherds pie ground beef rotel idaho potatoes onion bellpepper garlic cloves milk butter 30 mins 10 servings jamie.lemoine.12 I use them on other casseroles, too. 3m 9205 Vs 8210, Does Bug Bite Thing Work On Zits, National Dragster Magazine Classifieds, Hirshhorn Kusama 2022 Tickets, Articles H

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